{"id":114,"date":"2015-08-23T18:05:25","date_gmt":"2015-08-23T18:05:25","guid":{"rendered":"http:\/\/powertasting.com\/?p=114"},"modified":"2015-12-23T21:08:16","modified_gmt":"2015-12-23T21:08:16","slug":"wine-tasting-in-quebec-city","status":"publish","type":"post","link":"http:\/\/powertasting.com\/?p=114","title":{"rendered":"Wine Tasting in Qu\u00e9bec City"},"content":{"rendered":"<p>Well, maybe not <em>in<\/em> Qu\u00e9bec City, but just outside, only minutes away. So that counts.<\/p>\n<p>The locale is the Ile d\u2019Orl\u00e9ans, only 15 minutes\u2019 drive from the center of the city, reached by a bridge over the St. Lawrence River. As it happens, we have a home in Qu\u00e9bec City, where Lucie is from. Ile d\u2019Orl\u00e9ans is an island in the middle of the St. Lawrence River, just downstream from Qu\u00e9bec City. It is 21 miles long and five miles wide at its broadest point. A lot of French-speaking Canada originated here. It is primarily farm land, the fruit and vegetable basket of Qu\u00e9bec City. Now the farms include vineyards.<\/p>\n<p>The climate as far north as Ile d\u2019Orl\u00e9ans might lead you to believe that it is impossible to discover winemaking there, but if the fifty United States can each boast at least one winery, why not the province of Qu\u00e9bec (of which Qu\u00e9bec City is the capital)? Of course, the grapes that grow so well in warmer climes don\u2019t do well there, so the local winemakers use such grapes as Frontenac, St. Croix, Mar\u00e9chal Foch, Vandal, Hibernal and Vidal. These have been specially developed to withstand short summers and harsh winters, many by agriculturists at the University of Minnesota. (Take <em>that<\/em>, UC Davis!)<\/p>\n<p>In 1535 the French explorer, Jacques Cartier, set foot on the island and because of the abundance of wild grapes growing, he called it <em>Ile de Bacchus<\/em>. At least to the tastes of those of us who are used to the grapes of Bordeaux, the Rh\u00f4ne and Italy, the wines here aren\u2019t great. To be honest they cannot be compared, because of different grapes, climates and terroir. It\u2019s amazing that they still can grow wine grapes there at all!\u00a0\u00a0 The grand exception to that warning is, not surprisingly, the ice wines from the island, many made from Vidal grapes. In tasting terms, these dessert wines make the trip worthwhile. One of our favorite wineries there is <em>Vignoble du Mitan<\/em>; we enjoyed their red wine <em>Le Rigolet<\/em> but really love <em>L\u2019insulaire, <\/em>their late harvest wine. But truly, these delightful wines are not the only reason to make the trip.<\/p>\n<p>If you get a day with ample sunshine, you will cross that bridge to find charming villages with the narrow-steepled churches that are the signature architecture of Qu\u00e9bec. There are numerous fruit stands and a very popular chocolate and ice cream shop in Ste. P\u00e9tronille, five minutes from the bridge. You will have matchless views of the St. Lawrence River, Qu\u00e9bec City and just on the other shore, the Chutes Montmorency, a waterfall 98 feet higher than Niagara Falls. You can pack a picnic and enjoy it at many of the wineries or you can have lunch at one of the many inns and restaurants that dot the island. Two of our favorites are Auberge La Go\u00e9liche (just beyond the chocolatier in the village of Ste. P\u00e9tronille) and the ancient Moulin de St. Laurent in the village of St. Laurent. The food is good in both places but the atmosphere is better.<\/p>\n<p><em><img loading=\"lazy\" decoding=\"async\" class=\"alignnone  wp-image-113 aligncenter\" src=\"http:\/\/powertasting.com\/wp-content\/uploads\/2015\/08\/080815_iledorleans-300x169.jpg\" alt=\"080815_iledorleans\" width=\"419\" height=\"236\" srcset=\"http:\/\/powertasting.com\/wp-content\/uploads\/2015\/08\/080815_iledorleans-300x169.jpg 300w, http:\/\/powertasting.com\/wp-content\/uploads\/2015\/08\/080815_iledorleans-1024x576.jpg 1024w\" sizes=\"(max-width: 419px) 100vw, 419px\" \/><\/em><\/p>\n<p style=\"text-align: center;\"><em>The vineyards of Ste. Petronille with the Montmorency Falls and the Laurentide Mountains in the background<\/em><\/p>\n<p>There are five wineries you can visit: Domaine de la source \u00e0 Marguerite, Vignoble du Mitan, Le Vignoble de Sainte-P\u00e9tronille, Vignoble de l&#8217;Isle de Bacchus and Cassis Monna et filles. Cassis Monna makes fruit wines and a creditable cr\u00e8me de cassis; the others make table and dessert wines. Each winery has its own personality and history and its own charm. Many sell other agricultural products, often derived from maple syrup and the vegetables that Ile d\u2019Orl\u00e9ans supplies to the city folks. We also enjoy stopping for a beer at the Pub Le Mitan, a microbrewery, to get phenomenal views of the river and the cliffs beyond.<\/p>\n<p>We, as a born Qu\u00e9b\u00e9coise and as an adopted one, urge you to visit Qu\u00e9bec City, the closest you can get to France without crossing an ocean \u2026 <em>and without the French themselves <\/em>(that\u2019s Lucie talking here)<em>.<\/em> Take in the history, the caf\u00e9s, the cultural festivals, the joie de vivre. And leave a little time for some wine discoveries on the Ile d\u2019Orl\u00e9ans.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Well, maybe not in Qu\u00e9bec City, but just outside, only minutes away. So that counts. The locale is the Ile d\u2019Orl\u00e9ans, only 15 minutes\u2019 drive from the center of the city, reached by a bridge over the St. Lawrence River. As it happens, we have a home in Qu\u00e9bec City, where Lucie is from. Ile &hellip; <a href=\"http:\/\/powertasting.com\/?p=114\" class=\"more-link\">Continue reading <span class=\"screen-reader-text\">Wine Tasting in Qu\u00e9bec City<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"_links":{"self":[{"href":"http:\/\/powertasting.com\/index.php?rest_route=\/wp\/v2\/posts\/114"}],"collection":[{"href":"http:\/\/powertasting.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/powertasting.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/powertasting.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/powertasting.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=114"}],"version-history":[{"count":4,"href":"http:\/\/powertasting.com\/index.php?rest_route=\/wp\/v2\/posts\/114\/revisions"}],"predecessor-version":[{"id":118,"href":"http:\/\/powertasting.com\/index.php?rest_route=\/wp\/v2\/posts\/114\/revisions\/118"}],"wp:attachment":[{"href":"http:\/\/powertasting.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=114"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/powertasting.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=114"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/powertasting.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=114"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}