{"id":2482,"date":"2023-11-05T19:11:38","date_gmt":"2023-11-05T19:11:38","guid":{"rendered":"http:\/\/powertasting.com\/?p=2482"},"modified":"2023-11-05T19:29:13","modified_gmt":"2023-11-05T19:29:13","slug":"roman-enotecas","status":"publish","type":"post","link":"http:\/\/powertasting.com\/?p=2482","title":{"rendered":"Roman Enotecas"},"content":{"rendered":"<p>You can find great wine bars around the world, as Power Tasting\u2019s irregular series on such places evidences.\u00a0 But in Italy, in Rome in particular, bars called <em>enotecas<\/em> fill a special niche.<\/p>\n<p>Around Italy, especially in towns in wine making regions (which is most of the country) you\u2019ll find wine stores offering <em>degustazioni<\/em>, or tastings.\u00a0 These are primarily meant for the tourists; you almost never see local people in them.\u00a0 The idea is to pour a little of four or five wines in order to entice potential buyers to come inside to purchase some bottles.\u00a0 That\u2019s not the same thing as an enoteca.<\/p>\n<p>Likewise, there are plenty of bars, in Rome and elsewhere.\u00a0 There you can get a Scotch or a glass of wine.\u00a0 Italians don\u2019t just drink wine; they too like a stiff one every now and again.\u00a0 But these bars are not enotecas, either.<\/p>\n<p><a href=\"http:\/\/powertasting.com\/wp-content\/uploads\/2023\/11\/enoteca1.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-2483 aligncenter\" src=\"http:\/\/powertasting.com\/wp-content\/uploads\/2023\/11\/enoteca1-300x159.jpg\" alt=\"\" width=\"615\" height=\"326\" srcset=\"http:\/\/powertasting.com\/wp-content\/uploads\/2023\/11\/enoteca1-300x159.jpg 300w, http:\/\/powertasting.com\/wp-content\/uploads\/2023\/11\/enoteca1-768x407.jpg 768w, http:\/\/powertasting.com\/wp-content\/uploads\/2023\/11\/enoteca1-1024x542.jpg 1024w\" sizes=\"(max-width: 615px) 100vw, 615px\" \/><\/a><\/p>\n<p style=\"text-align: center;\"><em>Outside a typical enoteca in Rome.<\/em><\/p>\n<p>The real thing is a wine store with tables and a list of wines by the glass or the bottle.\u00a0 There are tables and often some food to eat, but they are not really restaurants, either.\u00a0 The menu is more for snacks and sliced meats and cheese, not complete meals.\u00a0 People do sit at the tables to drink their wine, but just as many take their glasses outside to mix and mingle with their friends.\u00a0 Tourists are not made to feel unwelcome, but more attention goes to the customers who will be back tomorrow, and for years after that.<\/p>\n<p><a href=\"http:\/\/powertasting.com\/wp-content\/uploads\/2023\/11\/enoteca2.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-2484 aligncenter\" src=\"http:\/\/powertasting.com\/wp-content\/uploads\/2023\/11\/enoteca2-300x139.jpg\" alt=\"\" width=\"622\" height=\"288\" srcset=\"http:\/\/powertasting.com\/wp-content\/uploads\/2023\/11\/enoteca2-300x139.jpg 300w, http:\/\/powertasting.com\/wp-content\/uploads\/2023\/11\/enoteca2-768x355.jpg 768w, http:\/\/powertasting.com\/wp-content\/uploads\/2023\/11\/enoteca2-1024x473.jpg 1024w, http:\/\/powertasting.com\/wp-content\/uploads\/2023\/11\/enoteca2.jpg 2000w\" sizes=\"(max-width: 622px) 100vw, 622px\" \/><\/a><\/p>\n<p style=\"text-align: center;\"><em>Hanging out inside a typical Roman enoteca.<\/em><\/p>\n<p>Enotecas fill the spot in Roman lives that pubs do for Londoners.\u00a0 Yes, alcohol is involved and people do choose specific enotecas based on the wines they serve.\u00a0 But more often, the local enoteca is just the place they go because it\u2019s close and, well, everybody else is there.<\/p>\n<p>In many restaurants, we have found a predilection for serving wines from the local region.\u00a0 Some enotecas have wine lists that constitute an education in Italian wine.\u00a0 Most enotecas have wines from all over the country.\u00a0 Of course, quality differs from place to place, but for the most part we have found that most enotecas serve wines that are reflective of their grapes and terroirs.\u00a0 Thus, you have everything from a northern Lagrein to a Sicilian Nero d\u2019Avola (and everywhere in between) available to you and most are quite drinkable if not the very best of their sort.<\/p>\n<p>When foreigners arrive in an enoteca, they are marked as tourists immediately because they consult the list of wines by the glass.\u00a0 The regular clients seem to have the list memorized and, moreover, they know that they want the Verdicchio or the Montefalco because they always want the Verdicchio or the Montefalco.\u00a0 We have found that if you act like you are guests in someone else\u2019s house (or bar), the servers are quite friendly and willing to help you select something to your taste.<\/p>\n<p>And then there\u2019s the matter of price.\u00a0 Enotecas are, at least to those of us who are used to the cost of drinking wine in American bars, ridiculously inexpensive.\u00a0 It is rare to find a glass of wine priced at more than 10 euros (around 11 US dollars at current rates) and most run between six and eight euros.\u00a0 And the pours aren\u2019t skimpy, either.<\/p>\n<p>So when in Rome, do as the Romans do.\u00a0 Stop by an enoteca.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>You can find great wine bars around the world, as Power Tasting\u2019s irregular series on such places evidences.\u00a0 But in Italy, in Rome in particular, bars called enotecas fill a special niche. Around Italy, especially in towns in wine making regions (which is most of the country) you\u2019ll find wine stores offering degustazioni, or tastings.\u00a0 &hellip; <a href=\"http:\/\/powertasting.com\/?p=2482\" class=\"more-link\">Continue reading <span class=\"screen-reader-text\">Roman Enotecas<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"_links":{"self":[{"href":"http:\/\/powertasting.com\/index.php?rest_route=\/wp\/v2\/posts\/2482"}],"collection":[{"href":"http:\/\/powertasting.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/powertasting.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/powertasting.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/powertasting.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2482"}],"version-history":[{"count":1,"href":"http:\/\/powertasting.com\/index.php?rest_route=\/wp\/v2\/posts\/2482\/revisions"}],"predecessor-version":[{"id":2485,"href":"http:\/\/powertasting.com\/index.php?rest_route=\/wp\/v2\/posts\/2482\/revisions\/2485"}],"wp:attachment":[{"href":"http:\/\/powertasting.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2482"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/powertasting.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2482"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/powertasting.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2482"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}